China Yunnan Pu'er

About This Coffee

Yunnan, once known primarily for its ancient tea traditions, is now emerging as China’s specialty coffee stronghold, with Pu’er at its epicenter. The region’s blend of misty forests, diverse biodiversity, and enthusiastic young producers has sparked a quiet revolution in Asian coffee. Beans from this area offer a distinctive earthy depth intertwined with mellow sweetness, drawing subtle inspiration from the land's tea heritage. There’s a certain softness to the brew—one that invites contemplation and exploration—and while it may be a newcomer on the global stage, Yunnan’s coffee is already proving it can hold its own among the world’s great origins.

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