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Origin

Rwanda

4.5

Grown at

1,700 - 2,000 meters

Rwanda Inzovu

Medium-Light roast
1,700 - 2,000 meters

A beautifully sweet and complex coffee from Rwanda with bright fruit notes and a silky mouthfeel.

Flavor Notes

Red CurrantOrangeBaking SpiceSilky BodySweet

About This Coffee

Inzovu is more than just a coffee—it’s a national symbol woven from Rwanda’s volcanic soil, mountainous terrain, and post-conflict spirit of renewal. Often sourced from various cooperatives across the country, Inzovu represents a collective effort to elevate quality and community through coffee. The beans carry a sense of unity, with cup profiles that reflect Rwanda’s high elevations and meticulously washed processing. There’s clarity and a lift in its flavor that speaks to the care infused throughout its journey. Inzovu doesn’t just taste like Rwanda—it tells its story with every pour, from tragedy to triumph, with hope brewed into every batch.

Coffee Varieties

Bourbon Another traditional variety found in Venezuela that contributes to the sweet, caramel-like notes in the cup.

Brewing Recommendations

Taste Profile

Acidity4.4
Body4.0
Sweetness4.6
Bitterness2.3
Complexity4.3

Origin Details

Country

Rwanda

Region

Southern Province

Altitude

1,700 - 2,000 meters

Processing Method

Washed

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